This week's menu
194 dishes and products, every one with measured nutrition. Pick a section or browse them all.
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Salads
Chicken Caesar Salad (Medium)
Crisp iceberg lettuce with chicken, toasted bread, parmesan and Caesar dressing.
5.000 JOD
294 kcal
- Protein
- 33g
- Carbs
- 27g
- Fat
- 6g
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Salads
Crab Salad (Large)
Crab with carrot, cucumber, avocado and mango in crab dressing.
7.000 JOD
243 kcal
- Protein
- 24g
- Carbs
- 21g
- Fat
- 7g
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Salads
Fattoush (Large)
Cucumber, tomato, radish, green onion and baby leaves with toasted bread and lemon and olive oil.
4.500 JOD
201 kcal
- Protein
- 11g
- Carbs
- 41g
- Fat
- 6g
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Salads
Fattoush (Medium)
Cucumber, tomato, radish, green onion and baby leaves with toasted bread and lemon and olive oil.
3.500 JOD
124 kcal
- Protein
- 10g
- Carbs
- 38g
- Fat
- 4g
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Salads
Greek Salad (Large)
Fresh lettuce, cucumber, tomato and bell peppers with black olives, feta and vinegar.
5.000 JOD
435 kcal
- Protein
- 24g
- Carbs
- 24g
- Fat
- 27g
-
Salads
Greek Salad (Medium)
Fresh lettuce, cucumber, tomato and bell peppers with black olives, feta and vinegar.
4.000 JOD
336 kcal
- Protein
- 19g
- Carbs
- 20g
- Fat
- 20g
-
Salads
Pasta Salad (Large)
Pasta with carrot, lettuce, mixed peppers, beetroot, cucumber, corn and black olives.
6.000 JOD
400 kcal
- Protein
- 19g
- Carbs
- 63g
- Fat
- 8g
-
Salads
Pasta Salad (Medium)
Pasta with carrot, lettuce, mixed peppers, beetroot, cucumber, corn and black olives.
4.500 JOD
336 kcal
- Protein
- 14g
- Carbs
- 61g
- Fat
- 7g
-
Salads
Quinoa Salad (Large)
Quinoa with cucumber, avocado and mango, finished with vinegar.
5.000 JOD
285 kcal
- Protein
- 10g
- Carbs
- 48g
- Fat
- 9g
-
Salads
Quinoa Salad (Medium)
Quinoa with cucumber, avocado and mango, finished with vinegar.
4.000 JOD
260 kcal
- Protein
- 9g
- Carbs
- 38g
- Fat
- 8g
-
Salads
Rocca Salad (Large)
Fresh rocca with mushroom, cherry tomato and julienned onion in balsamic dressing.
4.500 JOD
201 kcal
- Protein
- 11g
- Carbs
- 28g
- Fat
- 5g
-
Salads
Rocca Salad (Medium)
Fresh rocca with mushroom, cherry tomato and julienned onion in balsamic dressing.
3.000 JOD
164 kcal
- Protein
- 9g
- Carbs
- 23g
- Fat
- 4g
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